Future Opening: Kitchen Expo Italian Restaurant with Big City Charm
Full Time • Hobe Sound
Company Description:
Join our team at an Italian restaurant that brings the energy and charm of the Chelsea district in New York right to the coastal casual town of Hobe Sound. With a fusion of European hospitality and big city excellence, we offer a unique dining experience that blends hip vibes with a relaxed coastal atmosphere.
Job Description:
We are seeking a dedicated and passionate Kitchen Expo to join our team. As a Kitchen Expo, you will play a vital role in ensuring the smooth and efficient flow of our kitchen operations. You will be responsible for managing the timing and presentation of food orders, coordinating with the kitchen staff, and ensuring that each dish meets our high standards of quality and presentation.
Responsibilities:
- Work closely with the Chef, Owners, kitchen and front-of-house staff to ensure timely and accurate delivery of food orders to guests.
- Organize and plate dishes according to our restaurant's plating standards, ensuring each plate is visually appealing and consistent.
- Communicate effectively with the kitchen team, ensuring they are aware of any modifications or special requests from guests.
- Coordinate with servers and other staff members to ensure proper timing and delivery of food orders.
- Maintain a clean and organized expo station, ensuring all necessary tools and equipment are readily available.
- Assist with food preparation tasks as needed, including slicing, chopping, and portioning ingredients.
Requirements:
- Previous experience as a Kitchen Expo or similar role in a fast-paced restaurant environment is preferred.
- Strong organizational skills and the ability to multitask effectively.
- Excellent attention to detail and a commitment to delivering high-quality dishes to guests.
- Ability to work well under pressure and in a fast-paced environment.
- A positive and team-oriented attitude.
- Knowledge of Italian cuisine and food presentation techniques is a plus.
Working Conditions:
This is a full-time position with flexible hours, including evenings and weekends. The restaurant operates in a bustling environment, and the Kitchen Expo must be able to handle high levels of activity and maintain composure under pressure.
Join our team and be a part of bringing European hospitality and big city charm to the coastal casual town of Hobe Sound. We offer competitive compensation and opportunities for growth within our company. If you are passionate about Italian cuisine, have a keen eye for detail, and thrive in a fast-paced environment, we would love to hear from you.
To apply, please submit your resume and a brief cover letter outlining your relevant experience and why you are interested in joining our team. We look forward to reviewing your application and potentially welcoming you to our exciting and vibrant restaurant.
Join our team at an Italian restaurant that brings the energy and charm of the Chelsea district in New York right to the coastal casual town of Hobe Sound. With a fusion of European hospitality and big city excellence, we offer a unique dining experience that blends hip vibes with a relaxed coastal atmosphere.
Job Description:
We are seeking a dedicated and passionate Kitchen Expo to join our team. As a Kitchen Expo, you will play a vital role in ensuring the smooth and efficient flow of our kitchen operations. You will be responsible for managing the timing and presentation of food orders, coordinating with the kitchen staff, and ensuring that each dish meets our high standards of quality and presentation.
Responsibilities:
- Work closely with the Chef, Owners, kitchen and front-of-house staff to ensure timely and accurate delivery of food orders to guests.
- Organize and plate dishes according to our restaurant's plating standards, ensuring each plate is visually appealing and consistent.
- Communicate effectively with the kitchen team, ensuring they are aware of any modifications or special requests from guests.
- Coordinate with servers and other staff members to ensure proper timing and delivery of food orders.
- Maintain a clean and organized expo station, ensuring all necessary tools and equipment are readily available.
- Assist with food preparation tasks as needed, including slicing, chopping, and portioning ingredients.
Requirements:
- Previous experience as a Kitchen Expo or similar role in a fast-paced restaurant environment is preferred.
- Strong organizational skills and the ability to multitask effectively.
- Excellent attention to detail and a commitment to delivering high-quality dishes to guests.
- Ability to work well under pressure and in a fast-paced environment.
- A positive and team-oriented attitude.
- Knowledge of Italian cuisine and food presentation techniques is a plus.
Working Conditions:
This is a full-time position with flexible hours, including evenings and weekends. The restaurant operates in a bustling environment, and the Kitchen Expo must be able to handle high levels of activity and maintain composure under pressure.
Join our team and be a part of bringing European hospitality and big city charm to the coastal casual town of Hobe Sound. We offer competitive compensation and opportunities for growth within our company. If you are passionate about Italian cuisine, have a keen eye for detail, and thrive in a fast-paced environment, we would love to hear from you.
To apply, please submit your resume and a brief cover letter outlining your relevant experience and why you are interested in joining our team. We look forward to reviewing your application and potentially welcoming you to our exciting and vibrant restaurant.
Compensation: $15.00 - $18.00 per hour
Our Story
Husband & wife sommelier team/owner-operators are on a mission to carefully curate cuisine & culture by provided guests with world-class hospitality experiences. The dynamic duo of Jen and Luis Reyneri met over 20 years ago in Orlando, Florida. Since then, the hospitality industry has taken the Reyneri family, including their two sons, all over the world including a year abroad in Europe studying food and wine. With international experience under their belts, they returned to Las Vegas and later back to their roots and family in South Florida to open The Grove in 2019, going on to win consecutive Wine Spectator Awards of Excellence in 2020 & 2021 and Diner's Choice for Best Food from Open Table in 2021 & 2022.
By definition, a grove is a small grouping of trees that usually bear fruit. When the Reyneris leaves in Italy, their Tuscan summer villa had peach and olive groves to the East and lemon groves flanked with vineyards to the west. It is with that vision of establishing deep roots to produce "good fruit" and make an impact that they're carefully curating the team, place, wines and food at the Grove. Since the inception of The Grove, they have hosted and been involved with countless community benefits and outreaches. Internationally inspired. Locally owned. That's the Grove: on a mission to transform small-town dining into world-class experiences.
By definition, a grove is a small grouping of trees that usually bear fruit. When the Reyneris leaves in Italy, their Tuscan summer villa had peach and olive groves to the East and lemon groves flanked with vineyards to the west. It is with that vision of establishing deep roots to produce "good fruit" and make an impact that they're carefully curating the team, place, wines and food at the Grove. Since the inception of The Grove, they have hosted and been involved with countless community benefits and outreaches. Internationally inspired. Locally owned. That's the Grove: on a mission to transform small-town dining into world-class experiences.
Join Our Team
The grove is NOW HIRING Team Players with a Heart for Hospitality!
(if you already have a resume on Indeed)
Or apply here.
